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ALL INCLUSIVE
Our offer is based on a half board service including breakfast, lunch and dinner every third night.

5% discount is valid for bookings made untill 1.11.2023.!
Included in price:
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Crewed yacht (skipper + cook/steward)
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Breakfast and lunch served on board (including food, soft drinks, local beer and one bottle of wine per couple per day)
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Dinner served every third night on board
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All applicable taxes
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"Adrenalin Pack", including 4.2 m tender with 50 HP outboard, water skis, donut, 2 x SUP, wakeboard, snorkeling equipment, Code 0 sail
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Final cleaning, bed linens, bath and beach towels
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Unlimited Wi-Fi and Netflix
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Fuel for the boat and tender
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Port fee every third night
Not included in price:
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Transfer to and from the yacht
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Hard liquor and spirits
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Food/drinks on shore
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National park entrance tickets
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All other extra services, i.e. shore excursions, massages, etc...
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More than two port fees per week
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Crew gratuity
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A 50% deposit is required to confirm the booking. Balance payable 30 days before departure.
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Check in at 09:00, check out at 17:00 - for 7 days charters (for less than 7 days to be discussed)
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All offers are subject to availability. We are delighted to receive your inquiry.
OUR MENU
Your culinary experience on Cool Change begins with a simple but sophisticated philosophy: We use only fresh, seasonal, and local ingredients to prepare delicious, traditional Croatian and Mediterranean-style dishes that introduce our guests to the best regional specialties the Adriatic has to offer.
To whet your appetite, see the sample menu below:
Breakfast
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Egg dishes: omelettes or fried/scrambled/poached eggs, served with ham or
bacon, local cheeses and fresh vegetables -
French toast, served with creamy vanilla sauce or fresh, seasonal fruits and honey
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Green smoothies: a healthy blend of pureed spinach, banana, peach, chia/flax seeds, and almond milk
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Seasonal fruit platter
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Fresh, local pastries
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Creamy yogurt with crispy granola and fresh fruits
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Traditional Shakshuka
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Warm, flaky cheese strudel
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Main Courses
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Grilled tuna steaks with savory polenta and fresh salsa
- Slow-cooked goulash stew with home-made potato gnocchi
- Home-made Istrian Fuži (pasta) with a delicate Istrian truffle sauce
- Creamy scampi risotto
- Stuffed turkey breasts with pancetta, cheese, and swiss chard
- Traditional Balkan grill specialties (lamb, pork, beef)
- Succulent stewed lamb with local, seasonal vegetables
- Traditional Croatian Octopus salad
- Savory chicken with Cous-cous salad
- Fresh grilled calamari with tender potatoes
- Fresh local fish filet with swiss chard & potatoes
- Spaghetti carbonara
- Cheese ravioli with fresh shrimp and wild asparagus
Appetizers
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Creamed vegetable soup
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Tuna tartare
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Prosciutto and melon platter
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Marinated anchovies served on a fresh arugula salad
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Istrian manestra (local vegetable stew)
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Bruschetta alla marinara (with tomatoes, mozzarella and salted anchovies)
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Fresh greek salad
Vegetarian dishes
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Spaghetti marinara
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Local vegetable fritters
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Creamy zucchini risotto
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Eggplant Parmigiana
Desserts
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Semifredo
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Tiramisu
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Crepes
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Seasonal fruit salad
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